Vegetable Casserole

Ingredients

• Eggs - 3
• Salt - 1/2 tsp
• Pepper - 1/2 tsp
• Milk - 1 cup
• Vegetables (carrot, beans, cauliflower) cut in cubes, par boiled - 2 cups
• Apple cubes, fresh cherries - as required
• Grated cheese - 1 cup

Process

Mix all the ingredients. Pour it in an oven proof mould. Microwave for six minutes. De-mould and serve with sprinkled cheese.